Latest obsession: oven baked veggies and potatoes. Preferably seasonal vegetabl…

Latest obsession: oven baked veggies and potatoes.

Preferably seasonal vegetables like brokkoli, beetroot, peppers, courgette and delicious potatoes.

Roasted in olive oil and lots of amazing spices like fennel seeds, tabouleh spice mix, turmeric, curry, smoked paprika and salt/pepper.

Easy to prepare and so HEALTHY  created for nayu.app

EATING DISORDER RECOVERY Everytime I look at the picture on the left, I remembe…

EATING DISORDER RECOVERY

Everytime I look at the picture on the left, I remember people complementing me for my slim and tiny body and how proud I must be for being fit.

The fact that society still sells underweight and super skinny bodies or super fit bodies as THE PERFECT BODY is criminal in my humble opinion.

Young girls grow up wanting to change their bodies scared of not being accepted for who they are and what they look like and women of every age struggle with accepting their flaws and fears of gaining weight.

Truth is, I WAS proud of the way I looked, but also constantly wanted to lose more weight. More than that I was unhappy, starved, tired, grumpy, unfocussed, miserabel, cold, anxious and depressed NON STOP.

And I wanna say my eating disorder probably wasn’t as bad as other people experience it.

To except recovery and the outcome (~ +13kg later) was the hardest thing I’ve ever had to go through. It’s taken me 2 years at least to accept that I don’t choose my weight.

MY BODY DOES!!

and today I feel happier than ever in my body (despite the occasional bad body image days).

Please can we try and accept our bodies for what they are and how every day they keep us going and alive and fight illnesses and diseases FOR US as long as we nourish and feed it properly.

Thank you for reading 

CHOC-CHESTNUT-BARS Wow I never thought chestnuts could do well as a dessert – …

CHOC-CHESTNUT-BARS 

Wow I never thought chestnuts could do well as a dessert – but holy moly I had to stop myself from eating all of these …

A base layer made of
1 cup ground oats &
3 tbsp vegan choc spread
(dates, hazelnut butter, dark choc) and some agave syrup

Then a mix of blended whole cooked chestnuts (merchantgourmet), 1 tbsp vanilla protein powder, 2 tbsp agave syrup and a dash of sea salt

With a chocolate layer on top:
Just cocoa powder mixed with more syrup and water !

Simply beautiful 

A quick reminder that nourishing food doesn’t have to take long or look good …

A quick reminder that nourishing food doesn’t have to take long or look good 

most of my meals I don’t even show on Instagram because I am an absolute freestyle cook. I always use what I have at home and hope for the best.

What always works is some sort of grain with beans and veggies plus a source of healthy fats like nuts/seeds/avocado.

Example here: basmati rice with roasted chickpeas and fried tofu, plus red bell pepper and lots of dried herbs. Added some almond butter on top.

Easy, tasty and nourishing 

Holiday and summer vibes combined in a drink: MANGO COCONUT SMOOTHIE I’m still…

Holiday and summer vibes combined in a drink:

MANGO COCONUT SMOOTHIE

I’m still dreaming about this. The combination is absolutely dreamy.

Made of fresh mango, coconut yoghurt, coconut flakes and dates. Plus mint and turmeric for an extra immune system boost.

Go check out nayu.app app for the full recipe 

BURGER QUEENS & KINGS where are you? This “pulled pork” aka jackfruit burger i…

BURGER QUEENS & KINGS where are you? 

This “pulled pork” aka jackfruit burger is soooo good especially combined with vegan cheese and avocado!!

Jackfruit pulled apart and fried in smoked paprika, soy sauce, sesame oil, chicken seasoning (which is vegan!!) and chili.

On a wholewheat bun with ketchup, avocado, cheese, lettuce and mayo

strawberry season is upon us that means heavenly, indulgent and mouthwatering …

strawberry season is upon us 

that means heavenly, indulgent and mouthwatering desserts for the rest of the summer  like this

STRAWBERRY AND COCONUT CREME LAYER DESSERT 

I was lucky to visit nayu.app
founder zinazanetti and learn more about foodphotography and styling.

We created this amazing dessert which you can find in the app!!

all you need is coconut creme, aquafaba, coconut flakes, strawberries and some additional spices like mint, vanilla, cardamom, chia seeds and maple syrup 

 

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